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Anyone may begin a profession as a chef at any point in his or her lives. Chefs are in great demand as the hotel business continues to develop, and the qualifications to get started may not be as difficult as you had feared. Whether you're looking for a sophisticated dining experience, a casual eatery, or somewhere to grab and go, there are a wide variety of options to choose from. To become a chef, you don't have to stick to a single cuisine or institution. Many aspiring cooks love the idea of being in charge of their own pro... more