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Delta Airlines Adopts Pasta-Only Menu Following In-Flight Incident In response to an incident involving spoiled food that resulted in a flight diversion, Delta Airlineshas introduced a pasta-only menu for its international flights. This strategic decision aims to prioritize passenger safety, streamline meal service, and maintain high standards of food quality throughout the airline's operations.Prioritizing Passenger Safety and SatisfactionThe incident involving spoiled food underscored the critical importance of stringent food safe... more